by Sepp Holzer This book marked the official start of my sustainable-farming education. First written in German in 2004 (and translated into English in 2010), Permaculture chronicles Sepp Holzer's 40-plus years of practicing what he calls "alternative agriculture." Holzer is a creative experimenter who happens to farm. On a mountain in Austria, 1100-1480 meters above sea… Continue reading Sepp Holzer’s Permaculture
Tag: fruit
Baked Apples
And now it's time for one of the simplest, most delicious ketogenic desserts one can eat. Every baked apple recipe I have found online calls for sugar and/or brown sugar. I don't know why, because unless you're using Granny Smith apples, they are plenty sweet already. Especially if you're not used to eating tons of… Continue reading Baked Apples